Easiest Way to Make Delicious Deep Fried Avocado Tacos

Deep Fried Avocado Tacos. As I said, I do love a creamy avocado. But sometimes I want a little crunch and this recipe delivers it every time. Dredging the avocado slices in panko (Japanese bread crumbs) and frying give them a crunchy outside with a still creamy middle.

Deep Fried Avocado Tacos I've said this dozens of times before, but I have no problem saying it again: the wok is the best vessel for deep frying. Not only do its slanted sides keep oil from splattering out onto your stovetop, but its flared. Beer battered avocado tacos are a thing. Attending to anyone, cooking is plainly entity quite simple. Beside that they admire to cook and have fantastic cooking skills, they are also elegant in rectifying each dish so that it becomes delicious food. Furthermore for cook Deep Fried Avocado Tacos, Some, even so, cannot cook, so they have to survey and see easy-to-follow recipes. You can have Deep Fried Avocado Tacos using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Deep Fried Avocado Tacos

  1. It's 1 of Avocados.
  2. Prepare 1 cup of All purpose flour.
  3. You need 1 tsp of Water.
  4. Prepare 1 cup of Bread crumbs.
  5. You need 1 of Egg.
  6. Prepare 1 of Salt and pepper to taste.
  7. Prepare of Tacos.
  8. Prepare 1 of Corn tortillas.
  9. It's 1 of Shredded lettuce.
  10. You need 1 of Cheese of choice I used ranchero.
  11. Prepare 1 of Salsa of choice.
  12. You need 1 of Cilantro.
  13. It's 1 of Limes.
  14. Prepare 1 of Cooking oil.

A thing you can even make on a Monday. I mean, they are totally meatless. They don't require full blown deep frying. They taste like baby angel unicorn tears! "Fried" Avocado Tacos.



Deep Fried Avocado Tacos step by step

  1. Start by heating up your oil as much as desired for the amount of avocados your frying..
  2. In seperate bowls add bread crumbs, flour and egg with water. Cut your avocado and season with salt and pepper. Start your assembly line by flouting, egg then bread crumbs. Fry your avocado for about 15-20 seconds so not over cook keep an eye on them they cook really fast. Drain on a paper towel.
  3. Now assemble your taco I added lettuce to bottom avocado, salsa cheese cilantro and slice of lime! Delicious!!.

By The Good Housekeeping Test Kitchen. Take your avocado obsession to the next level by rolling them in breadcrumbs, baking them to crispy perfection and stuffing them in a tortilla. Avocados Tacos Mexican Frying Main Dish Easy Panko Breadcrumbs. This vegetarian recipe for crispy, panko-coated deep-fried avocado slices might be the winner ("This is the best taco I've ever tasted!" my wife said one night). Deep-fried avocado is a dish prepared using avocado that has been breaded or battered and deep-fried.

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