How to Cook Delicious spinach and beef pinwheels

spinach and beef pinwheels. Split crescent dough in half along center perforation. Beef Pinwheels stuffed with Sweet Roasted Bell Peppers, Baby Spinach Leaves and Shaved Parmesan Cheese. I'm sure that, at some point in your life, you have come across those Beef Pinwheels, or Rosettes as they are sometimes called, when checking out the goods in the meat.

Spread spinach over bacon, sprinkle with Parmesan. between toothpicks creating pinwheels. Spinach Stuffed Steak Pinwheels look and taste steak house fancy and indulgent, but they're actually easy to make and provide a healthy dose of protein as That's the theme of today's Sunday Supper sponsored by The Beef Checkoff and the essence of the Spinach Stuffed Steak Pinwheels recipe. Tie pinwheels with kitchen twine, toothpicks or skewers to keep them from falling apart. Attending to anyone, cooking is certainly substance quite honest. Beside that they prize to cook and have great cooking skills, they are also sharp in extracting each dish so that it becomes delicious food. Furthermore for cook spinach and beef pinwheels, , though, cannot cook, so they have to quest and see easy-to-follow recipes. You can have spinach and beef pinwheels using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of spinach and beef pinwheels

1. Prepare 1 lb of ground beef.
2. Prepare 1 of fresh ball of bakery dough.
3. Prepare 1 packages of of fresh spinach.
4. Prepare 1/2 large of diced onion.
5. Prepare 1 of (or more if you need more) 16 oz. package shredded cheese.
6. You need 1 of egg.
7. Prepare 1 tbsp of minced garlic.
8. Prepare 2 tsp of or so (i usually just eyeball it) of onion powder, salt, cayenne pepper.

With a sharp knife slice the beef between the twine. Spinach - You don't have to tear the spinach but I like to do it because it's easier to roll up and the spinach doesn't fall out. Plus I like to add a pinch of salt to the. These cannabis infused beef steak pinwheels are delicious on their own but can be a part of a great meal served with some rice or mashed potatoes.

spinach and beef pinwheels step by step

1. preheat oven to 350°.
2. in big mixing bowl mix meat and all the other ingredients minus the dough.
3. with rolling pin, roll out the dough as flat as possible in a rectangular shape.
4. spread out meat and spinach mixture to cover all the dough. press down with your hands to help flatten out the dough and pack down the meat mixture..
5. from the long edge of the rectangle start rolling onto itself. should look like a long loaf now..
6. with a knife start cutting the loaf about 2 inches for each slice. these should look somewhat like a cinnamon roll..
7. place on cookie sheet and bake for about 20-25 mins. until meat is bubbling and bread is golden. pull em' out and enjoy :).

This appetizer can be prepared ahead of time. Spread the spinach mixture over the bacon. Roll up meat from a short side. Or to broil, place pinwheels, cut side down, on the unheated rack of a broiler pan. Top tortillas with layers of spinach, beef, cheese and tomato; roll up tightly.