How to Prepare Perfect Mini Honey Cornbread Muffins
Mini Honey Cornbread Muffins.
According anyone, cooking is hands down, substance quite honest. As well as that they appreciate to cook and have sensational cooking skills, they are also smart in rectifying each dish so that it becomes delicious food. Further for cook Mini Honey Cornbread Muffins, Particular, however, cannot cook, so they have to hunt and see easy-to-follow recipes. You can pervert Mini Honey Cornbread Muffins using 9 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Mini Honey Cornbread Muffins
- It's 1 cup of yellow cornmeal.
- You need 1 cup of all purpose flour.
- It's 1 tbs of baking powder.
- It's 1/2 cup of granulated sugar.
- Prepare 1 tsp of salt.
- You need 1 cup of whole milk.
- It's 2 of large eggs.
- You need 1/2 stick of butter, melted.
- It's 1/4 cup of honey.
Mini Honey Cornbread Muffins instructions
- Preheat oven to 400 degrees F..
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed..
- Add the wet to the dry ingredients and stir until just mixed..
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers..
- Bake for 15 minutes, until golden. Serve and enjoy..
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