Recipe: Delicious Oats onion dosa with green tea

Oats onion dosa with green tea. Substitute Instant Oats in place of rolled oats; Add an inch of ginger and a green chili while grinding the batter for a tasty dosa; You can also use this batter to make thick pancake like uttapam. Simple stir in finely chopped onions, green chili, cilantro etc to the batter and make the savory protein packed pancakes; Tips Oats onion dosa with green tea. oats powdered, rice flour, maida, chopped onions, coriander and curry leaves, hing, grated ginger, green chilli Shrikripa. Steel cut Oats and lentil Dosa. #morningbreakfast It is a no rice urad dal Dosa.

Oats onion dosa with green tea The topping is a mixture of onion and chili paste (called yerra karam) and a chutney made with tomato and flour made in a gravy of curd. It is also occasionally topped with fried gram powder. Oats rava dosa is one of instant dosas can be prepared very easily and a healthy option. Responding to somebody, cooking is hands down, thing quite honest. Besides that they treasure to cook and have groovy cooking skills, they are also natty in each dish so that it becomes delicious food. Likewise for cook Oats onion dosa with green tea, Some, however, cannot cook, so they have to survey and see easy-to-follow recipes. You can cook Oats onion dosa with green tea using 16 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Oats onion dosa with green tea

  1. Prepare 1 cup of oats powdered.
  2. Prepare 1/2 cup of rice flour.
  3. You need 2 teaspoon of maida.
  4. Prepare 2 cup of chopped onions.
  5. You need 1/2 cup of coriander and curry leaves.
  6. It's 1 pinch of hing.
  7. It's 1/2 inch of grated ginger.
  8. You need 1 of green chilli.
  9. You need to taste of Salt.
  10. It's 1/2 teaspoon of mustard seeds.
  11. Prepare 3 tablespoons of curds.
  12. It's as needed of Oil.
  13. It's as needed of Water to make batter.
  14. You need 1 of Green tea bag.
  15. Prepare 2 spoons of honey.
  16. You need 1 glass of water.

Oats being not our favorite ingredient despite many health benefits. I had big box of quaker oats and finally used it today to prepare this rave dosa. I never expected oats dosa will be this much crispy and tasty. We can have this dosa with any of our favorite chutney like we eat other dosas.



Oats onion dosa with green tea instructions

  1. First mix oats powder rice flour and maida well with salt then add onions green chilli coriander curry leaves to it and then tadka of mustard seeds. Then add curds and water to make a batter which is not to thick not thin.Add coriander leaves and curry leaves to it and mix well..
  2. Heat a dosa tawa and spread the batter and smear oil over it and cover, cook on both sides. Serve with pickles and green tea..
  3. For green tea boil water and immerse a green tea bag and add 2 spoons of honey to it and mix well..

See great recipes for Oats rawa Dosa, Oats Spinach dosa, Jhatpat Oats Dosa too! Mix the ground oatmeal, rice flour, rava, chopped onion, green chili and cumin seeds with water. The consistency should be the same as that of regular pancake batter. Heat the pan and spread the batter to make thin, crispy pancakes. To the same pan, add in the small onions, roughly chopped regular onions and garlic.

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