How to Make Yummy Mini Baked Chocolate Glazed Donuts
Mini Baked Chocolate Glazed Donuts.
Coming to anyone, cooking is easily object quite simple. Beyond that they appreciate to cook and have fabulous cooking skills, they are also elegant in extracting each dish so that it becomes delicious food. Likewise for cook Mini Baked Chocolate Glazed Donuts, Some, however, cannot cook, so they have to hunt and see easy-to-follow recipes. You can pervert Mini Baked Chocolate Glazed Donuts using 13 ingredients and 7 steps. Here is how you cook that.
Ingredients of Mini Baked Chocolate Glazed Donuts
- You need 1 cup of flour.
- Prepare 1/2 cup of sugar.
- Prepare 1/4 cup of unsweetened cocoa powder.
- You need 1/2 tsp of baking soda.
- It's Pinch of salt.
- It's 1/2 tsp of vanilla extract.
- You need 1 of large egg.
- It's 6 tbsp of full fat sour cream.
- It's 1/4 cup of vegetable oil.
- Prepare 1/4 cup of milk.
- You need 1 cup of powder sugar.
- It's 3 tbsp of milk.
- You need 1 tsp of vanilla extract.
Mini Baked Chocolate Glazed Donuts step by step
- Preheat oven to 375°F and spray mini donut pan with nonstick spray..
- In a small bowl combine flour, sugar, cocoa powder baking soda and salt. Set aside.
- In a medium Bowl whisk together egg, sour cream, oil, 1/4 cup milk and vanilla until smooth..
- Stir in the dry ingredients to the wet ingredients until JUST combined. Don't overmix.
- Using a Piping Bag or a Ziploc bag, fill each mini donut well about halfway..
- Baked in the oven for 8 minutes, or until a toothpick runs clean when inserted..
- Combined three tablespoons of milk, with one cup of powdered sugar and vanilla extract. Dip each donut, set on wire rack to cool completely.
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