How to Cook Delicious Onion & Bacon Muffins
Onion & Bacon Muffins. The Onion brings you all of the latest news, stories, photos, videos and more from America's finest news source. The onion (Allium cepa L., from Latin cepa "onion"), also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. Its close relatives include the garlic, scallion, shallot, leek, chive, and Chinese onion.
The bulb (rounded underground part) of the onion is used to make medicine. Onion is most commonly used for scarring..onion is a special-use top level domain name designating an anonymous onion service, which was formerly known as a "hidden service", reachable via the Tor network. Such addresses are not actual DNS names, and the.onion TLD is not in the Internet DNS root, but with the appropriate proxy software installed, Internet programs such as web browsers can access sites with .onion addresses by . Holding to someone, cooking is easily individual quite simple. As well as that they enjoy to cook and have marvelous cooking skills, they are also dapper in rectifying each dish so that it becomes delicious food. Furthermore for cook Onion & Bacon Muffins, Unspecified, however, cannot cook, so they have to search and see easy-to-follow recipes. You can cook Onion & Bacon Muffins using 12 ingredients and 8 steps. Here is how you pervert that.
Ingredients of Onion & Bacon Muffins
- Prepare of INGREDIENTS for 12 Muffins.
- It's 120 g of Butter (Salted).
- You need 60 g of Sugar.
- You need 50 g of Corn Grits (or corn meal).
- Prepare 2 of Eggs.
- It's 260 g of Flour.
- You need 15 g of Baking Powder.
- You need 2 g of Black Pepper (Ground).
- It's 180 g of Yogurt.
- It's 350 g of Onion.
- You need of Crunchy Bacon:.
- Prepare 6 slices of Bacon.
Alliums (onions, garlic, leeks, scallions) are a staple in every home cook's kitchen. Whether they're tucked into a quiche or caramelized and folded into mac and cheese, different types of onions can add immense flavor to any dish. Choosing the right one for whatever you're cooking will help you achieve the best (and most delicious) results. Furthermore, onion extract has been shown to inhibit the growth of Vibrio cholerae, a bacteria that is a major public health concern in the developing world.
Onion & Bacon Muffins instructions
- Cook bacon until it's nice and crunchy and slice into small pieces. Set aside until use..
- Slice the onion and add to a medium saucepan. Add the vegetable oil to the medium saucepan and sauté over low heat until the sliced onion is nicely browned (approximately 30 - 40 min). Let cool completely and put aside until use..
- Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour, corn grits, baking powder and ground black pepper and sift; set aside..
- Cream the butter and sugar. Add the eggs; stir until well mixed. Add the yogurt and stir until smooth..
- Add the flour mixture to the liquid mixture and use a rubber spatula to mix until half mixed..
- Add the sautéed onion and pieces of crunchy bacon and mix until smooth..
- Divide the batter evenly among the lined cups..
- Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..
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